Our Fab Chicken Blend is made with premium ingredients for a delicious, tasty, satisfying, basically yummy burger! Our own special blend uses only the freshest, all-natural ingredients for a satisfying flavour that we are sure you will love. With no preservatives or additives, you will be getting a really quality product. Enjoy a delicious, all-natural burger with our Fab Chicken Burger Blend.
Fab Chicken Burger
Rated 5.0 stars by 1 users
Category
Burgers
Servings
2
Prep Time
10 minutes
Cook Time
15-20 minutes
This is a chicken lickin' tasty burger you will love!
The ideal relax and enjoy life easy living food. I LOVE BURGERS! This is one of our best.
Simon
Ingredients
-
4 tsp Spice Pantry Fab Chicken Burger Blend
2 Chicken Breasts sliced in half sideways.
Spray oil
- Buns: burger buns, brioche or ciabatta (even a crusty white roll will work)
-
Spice Pantry Chip Seasoning Blend
lettuce, cucumber, onions, tomato, cheese, relish, Tomato sauce or mayonnaise.
Filling Suggestions:
Directions
Let's Prep!
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Slice your Chicken breast sideways
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In a bowl combine 3 tablespoons of oil and 4 tsp of Spice Pantry Fab Chicken Burger Blend. Lightly brush and cover both sides of the chicken with the combined mixture.
Let's Cook!
Air Fryer
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Place your chicken in the air fryer and cook for 10 minutes at 160°c, then turn and cook for a further 8-10 minutes or until chicken is fully cooked. If you have a meat thermometer, then the internal temperature should be 165°f/ 74°c.
Oven Cook
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Preheat oven to 350°f/ 180°c fan/ gas mark 6
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Cook on rack or a baking tray, cover the chicken in foil and cook for 10 minutes, then remove the foil, turn the chicken and let it cook for a further 10 minutes or until chicken is cooked through.
Stove Top
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Cook on a medium/low heat with a splash of oil for 8 minutes, turn and cook the other side for 6-8 minutes or until chicken is fully cooked.
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We always put a lid over the pan as it steams and fries at the same time making the chicken moist and tender.
Enjoy!
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Choose your bun. I like ciabatta rolls toasted on the inside. Add a knob of butter to a frying pan, melt and place the cut rolls on the butter and toast for 30 seconds. Lovely! But hamburger rolls, baguette, brioche rolls are all good.
Filling suggestions
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Lettuce, tomato, cucumber, Cheese, relish, tomato sauce or mayo (my favourite!). Get creative!
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Add them all together just how you like it.
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Chips? Go on. You know it makes sense to have a few on the side. Take a look at our chip seasoning recipe for perfect crispy healthy chips.
Recipe Note
Cook an extra couple of breasts, slice them and add to your favourite bread the next day with butter and mayonnaise. I always do that and it's so much better and less expensive than shop bought chicken slices.
